Eat

Nanamagari Japanese Restaurant

Nanamagari serves a range of classic Japanese dishes, including seafood. However, the real specialty here is shamo, a wildfowl local to the northern Ibaraki area.
The "shamo suki" hotpot is a great way to try this wildfowl. This hearty dish features shamo meat simmered alongside green onions and konnyaku (devil's tongue).

Restaurant Eifuku

The restaurant specializes in dishes using Okukuji shamo, a wildfowl unique to the Daigo area of northern Ibaraki.

Saku Café

Saku Café is a café and guesthouse nestled in a lush green area surrounded by mountains in Daigo Town, Ibaraki Prefecture. Renovated from a building built in the 1970s that was originally used as a house, it offers a relaxed and warm atmosphere. This place, which provides a soothing experience for its visitors, has been highly praised for its design and local character, winning the highest award in the Ibaraki Design Selection 2018. The meals are prepared with 20 to 30 local ingredients, including homegrown vegetables and herbs.
Saku Café has become a popular destination, offering guests a chance to immerse themselves in nature while enjoying a sophisticated menu or a stylish overnight accommodations.