Kasuga Hotel: Seafood Dishes & Wine

Hitachinaka City

Central Ibaraki

Japanese Food

Western-style Food

Located near the beach, Kasuga Hotel is just a minute walk to Nakaminato Fish Market. It is perfect for visiting any time of the year.

Information

Address: 11-4 Minatohoncho, Hitachinaka City, Ibaraki 311-1221
Access: By train: 12-minute walk from Nakaminato Station on the Hitachinaka Seaside Railway Minato Line
By car: 7-minute drive from Hitachinaka IC on the Higashimito Expressway. Follow signs for Nakaminato Port. If driving from the Iwaki area, exit the expressway at Hitachi-Minami Ota IC and drive for around 30 minutes.
Business Hours: 11:00-21:00 (Last order 20:40)
Website: http://www.kasugahotel.co.jp/
Contact: TEL: 029-262-3164
Parking: 56 parking spots

Map

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Mito City

Central Ibaraki

Shirakawa Soba Restaurant

Shirakawa uses locally produced buckwheat flour 'Hitachi Aki Soba' as well as fresh local vegetables in all their dishes.
If you're not sure what to try, go for the 'nabe-yaki udon' (udon noodles fried in an iron pot, available from Autumn to Spring), the Okukuji-shamo chicken and egg bowl or the Okukuji-shamo chicken soba noodles.

Japanese Food

Mito City

Central Ibaraki

SyuSyu

At SyuSyu, they offer a wide variety of dishes made with ingredients from Ibaraki Prefecture, including Wagyu beef (Hitachi beef), sashimi, and local vegetables.
There is also an extensive selection of locally brewed sake, allowing you to enjoy sake that's unique to Ibaraki. Guests can choose from various courses, including an all-you-can-drink option.

SyuSyu also serves a popular local dessert, the Whole Melon Cream Soda, made with fresh melon. As Ibaraki Prefecture is a major melon-growing region, this is a must-try treat!

The restaurant is a 10-minute walk from Mito Station, with convenient public transportation options nearby.

Japanese Food

Oarai Town

Central Ibaraki

Nakamura Restaurant

This seafood restaurant serves dishes made with fresh ingredients from local markets. Anglerfish hotpot, a regional specialty, is particularly popular during the winter months.

Japanese Food

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