Kanasaan Soba Noodles

Hitachiota City

Northern Ibaraki

Japanese Food

Located inside Kanasa no Yu bathing facility, Kanasaan restaurant offers a variety of dishes using locally produced buckwheat flour. Soba noodles are served freshly ground, hand-kneaded, and boiled. The soba noodles are made from buckwheat grains that are ground daily using a stone mill. The water used is natural spring water from the Nishikanasa region, which is said to be good for the skin. Locally sourced vegetables are also abundantly used. In addition to soba menu, a variety of rice dishes are also available.

Information

Address: 336 Kamimiyakawauchicho, Hitachiota City, Ibaraki
Access: Public transportation: 5 minutes by taxi from Yamagatajuku Station
Car: 40 minutes from Naka IC on the Joban Expressway
Business Hours: 10:00～15:00
Closed: Wednesdays and Thursdays
Website: http://www.city.hitachiota.ibaraki.jp/page/page000241.html
Contact: TEL: 0294-76-9919
Parking: 150 parking spots

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Hitachiota City

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The soba at this restaurant is made fresh from scratch daily. The process begins with grinding Hitachi Akisoba buckwheat flour with a stone mill, kneading the dough by hand, and cooking the noodles on an order-by-order basis.
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The restaurant also offers a soba workshop for a memorable way to try the area's famous noodles.

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