Tsukuba Sansuitei Bettei

Tsukuba City

Southern Ibaraki

Japanese Food

Tsukuba Sansuitei Bettei is a Japanese restaurant located in Hotel Nikko Tsukuba.

Here, you can enjoy steak made from Hitachi beef, an Ibaraki specialty, as well as sukiyaki and shabu-shabu (hot pot dishes). Additionally, you can savor kaiseki cuisine (a traditional multi-course meal) made with Ibaraki ingredients.
The restaurant is also famous for kamameshi (a dish where ingredients are cooked on top of rice in a single-serving iron pot with a dashi stock base). Be sure to try their seasonal kamameshi specialties.

Tsukuba Sansuitei Bettei is just a two-minute walk from Tsukuba Station on the Tsukuba Express, making it very accessible. While the area around the station is bustling, Hotel Nikko Tsukuba, where Tsukuba Sansuitei is located, has a calm and relaxing atmosphere.

Information

Address: Hotel Nikko Tsukuba Main Building 2F, 1-1364-1 Azuma, Tsukuba, Ibaraki
Access: By public transport: 2 minutes on foot from the Tsukuba Station A3 Exit
By car: 10 minutes from the Sakura-Tsuchiura IC on the Joban Expressway
Business Hours: 11:30 - 14:00 (L.O. 13:30)
17:30 - 21:00 (L.O. 20:00)
Closed: Tuesdays
Website: https://www.nikko-tsukuba.com/restaurant/sansuitei/
Contact: 029-855-3313
Parking: Standard-sized cars: 59
Microbuses: Allowed
Large buses: Not allowed

Map

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Hitachi Wagyu Beef Hitachino

This restaurant serves a range of beef dishes including yakiniku (Japanese-style grill your own meat), sukiyaki, steak and barbecue dishes. The restaurant uses Hitachi Wagyu Beef and charcoal made from oak trees grown on Mount Tsukuba.
The food isn't the only thing that draws people to Hitachino - the restaurant itself is built in a traditional Japanese style with a steep thatched roof and offers great views of the Mount Tsukuba area, whatever the time of year.

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